Tasting notes describe a typical dark roast flavor rich and full-bodied with the low acidity we expect to find in a Brazilian coffee.
The aroma is strong and delicious, and the finish offers hints of cinnamon, dark chocolate, and dried cherry.
Tasting notes describe a typical dark roast flavor rich and full-bodied with the low acidity we expect to find in a Brazilian coffee.
The aroma is strong and delicious, and the finish offers hints of cinnamon, dark chocolate, and dried cherry.